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FROM OUR PANTRY 1-Cured cheese made from 100% sheep's milk

From our Pantry

Cured Cheese 100% sheep´s milk "marantona"
15.00€
Norwegian salmon marinated with dill and juniper
16.00€
Duck Foie bombon with goat´s cheese and cane honey
10.00€
Avocado wiht large pranws, pink mayonnaise and mango oil
15.00€
Salmon tartare with avocado
16.00€

Our Frying

Homemade chicken croquettes
10.00€
Aubergines cannelloni stuffed with meat on Mornay sauce ( 4 pieces )
10.00€
Chicken teardrops with Perlita sauce
11.00€

Hot Starters

Large prawns in oil and garlic sauce (pil pil )
12.00€
Mushrooms and zuchini ravioli on Curry sauce ( 4 pieces )
10.00€
Broken egss on ham and french fries
12.50€
Scallop au gratin ( piece )
12.00€

From our Orchard

Salad with avocado, salmon marinated and mango
15.00€
Salad with goat cheese with nuts
15,00
Pineapple canellone stuffed with sea food salad
11.00€

Made with Bread

Meatloaf toast with ali-oli sauce
10,00
Beef tartare on cristal bread
18,00€
Mini hamburguers 100% beef ( 3 unid. )
12.00€

From Fish auction

Sole grilled or meunier
28,50
Prawns in red curry from Thailand
18.00€
Turbot supreme sauteed with cava and duck liver
26,00
Salted sea bass or grilled
26.00€
Center scallop grilled with creamy rice
22.00€
Sea bass fillet stuffed with prawns in a white wine sauce
26.50€

From de Andalusian Meadow

Fillet steak from Valle de los Pedroches with duck liver on gratin an Pedro Ximenez sauce
29.00€
Yearling beef sirloin baked in salt (min. 2 per )
26,50 (p.p.)
Chateaubriand (mínimo 2 personas )
26.50 (p.p.)
Tomahawk grilled from Valle de los Pedroches ( 2 per)
72,00€
Beef entrecot with peppers sauce
24.00€
Baby lamb cutlets on the charcoal grilled
28.00€
Castilla lamb confit glazed low temperature with its own sauce
28.00€
Beef strogonoff with rice
26.00€
Iberian fillet "pluma" of grilled
22.00€
steak tartare
26,00

Extras

Chips Pommes friet
3.00€
Sauteed potatoes
3.00€
Vegetables
3.00€
Sauces
3.00€
*IVA included
*Available food allergens

Sweet dessert

strawberry millefeuille on a bed chocolat
9.50€
Strawberry filled with pine nut, currant and vainilla ice-cream covered in hot chocolat
9.50€
Ice nougat with toast almonds on rasbery sauce vainilla ice cream
8.50€
Mango sorbet on red fruits
8.50€
Hot apple tart with vainilla ice cream
8.50€
Chocolat brownie with nutella and white chocolat soup
8.00€
Ice cream one ball
3.00€
Pine nut ice cream with caramel
7.50€
Ferrero rocher ice cream
7.50€
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